During your wedding planning you may find yourself spending most of your time poring over the internet for inspiration, you might have even reached the addicted stage where no amount of all things wedding can prove sufficient inspiration. So if you are starting to flag a little, and we totally know how that can be as planning a wedding is tiring stuff, we are gonna be super sweet and help focus your attention to the flat out best cake makers in the biz.
Winner of The Wedding Industry Awards Best Wedding Cake Designer title for two years in a row, Rosalind Miller Cakes has earned a worldwide reputation for beautiful wedding cakes of the highest quality and craftmanship. Rosalind Miller Cakes are all about sheer luxury and opulence with the perfect amount of exquisitely detailed hand crafted sugar flowers and decorations. If you are looking for seriously show stopping designs and delectable flavours, this is it! Feast your eyes on ‘Rapunzel’, the six tier wedding cake with an assortment of sugar flowers including Anemones and blossoms in dusty pastel green, lilac and ivory. We can’t get over how gorgeous it is!
Zoë has designed a range of wedding and celebration cakes for none other than the world–famous Fortnum and Mason store in London, together with a cake for the Queen to celebrate her Diamond Jubilee. Her award winning designs are regularly featured in best selling bridal magazines and she’s often commissioned to make cakes for TV and films. So you really can’t go wrong with The Cake Palour, we can’t get enough of their shop which is as pretty as can be, decorated with the most scrumptious tiered wedding cakes!
These guys make picking out your wedding cake as exciting and fun as it should be. They can make the most beautiful cakes that awaken your tastebuds, all totally in keeping with your theme and style. We are talking out of this world cakes with a focus on flavour as well as design, plus you can expect nothing less than top notch service. This romantic creamy cake is almost too good to eat and their naked cake just takes Victoria sponge to a new level!
The bespoke wedding cakes from The Floury are made using the finest ingredients such as free range organic eggs, seasonal fruits, homemade vanilla extract and 70% cocoa dark chocolate, all adorned with plenty of fresh flowers and foliage to make a special feature and add to the decor of your big day. We love the fact that they’ll come up with whatever flavour you want, making for one heck of an amazing tasting session!
We’re in love with Anges de Sucre and their award-winning fabulous range of mindblowingly tasty and innovative cakes, founded by Kuwait-born Londoner Reshmi Bennett, who followed her dreams to train in classical French cuisine in Paris at École Grégoire Ferrandi. She combines classic French cuisine techniques with flavours from around the world. We dare you not to lust over the stunning creations covered with marshmallows, macarons, popcorn and pretzels in the pics below!
Sugar craving, anyone? Now all you need to do is book in for several tastings before you decide on baker of your choice! If we aren’t wrong you should be right on time to start pencilling in appointments with your hair and make up artists! Or why not start making a playlist for what music you want playing to kick off the party!