Wedding Catering in England - East Midlands

Game and Flames offer exciting packages for your special occasion. Masters of outdoor cooking, specialising in wild game we can cater for your event in true spectacular style. Picture this- Your guests arrive to see mouth watering pieces of meat cooking slowly over burning hot coals, not only does it... See +

After working at a handful of Michelin starred restaurants as well as the famous Chewton Glenn for 15 years, Matt Davey decided to break the monotony, and work in his vintage 1959 Citroen H Van. Matt started his business, Flaming Peaches, in 2014, as a street food catering business. Now he's serving... See +

Melanie Arnold and Margot Henderson set up the catering side of their business in 1995, while running The French House Dining Room in Soho, opened in 1992 with Fergus Henderson and Jon Spiteri. Head Chef Anna Tobias joined us in 2013, arriving from the River Cafe. Ernest Yeboah keeps our kitchen spick... See +