Wedding Restaurants - Allergy friendly menus

In 1988, when Soho was still edgy, Diane Thomas and Jane Muir opened Mildreds on Greek Street. Back then vegetarian restaurants were still stuck in a 60s vibe – doling out ‘worthy’ brown food into earthenware pottery placed on pine tables. The whole thing felt dated, or so it seemed to us. Our aim was... See +

‘I cannot thank you all enough for our wonderfully magical wedding. We knew our venue was amazing, but there is not a word for just how out of this world it actually was’.  Nikki Mayes This stunning, historic venue is truly unique. Not only is there nothing like it in the world, it also provides... See +

Our Soho-based restaurant has some of the Ottolenghi trademarks – platters full of salads greet customers as they arrive, a menu which celebrates bold flavours – but NOPI has a very different feel to the Ottolenghi delis. The marble is white, the brass is golden, the art is dynamic, the pace is a little... See +