“With the aim of creating a world where sustainable production is the norm, Confetti Crispo continues its effort to use production fair practices that respect both consumers and the planet.”
The ecological needs of the planet are changing and, after many years of exploitation, it is mandatory that all of us take responsibility for it. Fortunately, more and more companies are choosing environmentally friendly production processes. Just like Confetti Crispo does since 2021. The UTZ certificate for sustainable cocoa production is only the result of a solid and long commitment to sustainability.
A certification for quality
After a careful evaluation of parameters such as resource management and environmental sustainability, the Campania confectionery company received the UTZ certification. A recognition given to companies that invest in eco-sustainable solutions for the production of raw materials. As it is the case of Confetti Crispo‘s precious cocoa.
UTZ certification also guarantees the quality of the raw materials used in the preparation of all Confetti Crispo branded sugared almonds. All the products that make it to the Confetti Crispo‘s catalogue contain the best cocoa, produced using only sustainable processes to guarantee taste and genuineness. Discover all the Confetti Crispo sweets.
A wide variety of choices
Confetti Crispo is a company in constant evolution. Always aware of the news and trends of the wedding sector, it designs and produces new formats of confetti every year to meet the style and needs of each couple. The latest launch of the house are the Cioccletts, pralines filled with cream and colored lenses, perfect for adding a fun and original touch to the wedding candy.
In the extensive Confetti Crispo catalog, there are pralines and sugared almonds for all tastes. From the classic almond or chocolate ones, available in a thousand different colors; to the famous Snob, covered with white chocolate that incorporate a thousand flavors; up to the most original Cioco Emotion: pralines covered in dark chocolate with pistachio cream and tiramisu; not to forget the new Ciocolì: chocolate dragées flavored with Sardinian myrtle and sake, or the brand new Très Amour, heart-shaped sugared almonds covered in dark, white and milk chocolate.
Confetti Crispo is a part of the history of confectionery art in Italy thanks to its ability to evolve and adapt to changes and meet all new needs. The company has always been passionately committed to responsible and eco-sustainable production. And it has been able to keep tradition untouched while incorporating new trends as they appeared.
For your sugared almonds, choose the quality of Confetti Crispo. Support the company’s ecological choices and help protect the environment, without giving up all the sweetness of a high quality sugared almond.
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